Description

Why to Buy from Balapur Foods:

*Where we believe good food is human right.

*Home Made & Hand Made

*No Preservatives and No Added Colours

*Premium Quality Ingredients used

*Free Shipping in India

Helping Farmers:

All ingredients are sourced from local farmers with better prices than market

Women Rural Employment:

All our Products making units employ local women from nearby villages, providing rural women employment.

How to Make and when to serve?

A festival snack that is never missed in all cultures and traditions in India is called Chekkalu in Telugu or Thattai in Tamil.  It is also a compulsory rice cracker in South India for Gokulashtami or Krishna Jayanthi and Diwali. A recipe that is favored a positive vote from all Indians is this Chekkalu which is made using chana dal, rice, green chilies, butter and curry leaves.  Their crispiness is incomparable with any other traditional snacks for your tea in the evenings.  It is unbeatable festive season highlight of all families.